Flexible: Innovation in the food market

Bread Cooking:
MYLAR Characteristics:
- Resists from – 70° + 220° Celsius
(traditional oven during 20 minutes)

- Protects the food against contamination

Heat sealable on aluminium trays:
MYLAR Characteristics:
- Sealable on every material

- Resists from -70 up to + 220 Celsius (traditional oven during 20 minutes)

Partners:

- ECOPLA

- groupe NICHOLL FOOD PACKAGING